Come See the County's Largest Farmers & Fishermen's Market   Spring/Summer season is upon us with great weather for growing and fishing. Gulf seafood is always in season at the market. The farm fresh meats such as beef, pork, and lamb and whole chicken are always fresh. Bakers provide whole grain breads, artisan breads, pies, deserts, tortillas, jellies and sauces. Many of their recipes include local products such as farm fresh eggs and herbs which are also for sale. Local artists have handmade jewelry, art, furniture, ceramics, hand-woven baskets and many distinctive gifts. Specialty soaps and other natural skin care products are a local favorite. Some of the  harvest bounty this season beginning with spring and progressing into late summer crops are lettuces, carrots, beets, cabbage, kale, strawberries, squash, cucumbers, potatoes, onions, sugar snap peas, green beans, blueberries, blackberries, sweet corn, peaches, figs, peas, melons, pears,  fresh herbs and always surprises. Nothing beats our local honey. Enjoy healthier, tastier, and a sustainable food source from the Coastal Alabama Farmers and Fishermens Market! 

Current 2015 Market Schedule: Saturdays 9:00-2:00  

Tuesdays 9:00-2:00       

Attention Vendors: Local Growers, Seafood Dealers & Home Processors To become a Coastal Alabama Farmers & Fishermen's Vendor, FIRST complete our online Vendors Application and read the Vendors Information page. For more information, please contact Heather Pritchard. Phone: 251.597.5557 Email: